Saturday, February 13, 2010

Blood in eggs


We don't eat blood in eggs, even if we are not sure that it comes from a partially formed chick.

Note, though, that much has been written regarding spots found in eggs that come from farms where hens lay unfertilized eggs. See, for example, here.

(Shulchan Aruch Yoreh Deah 66:2)

Have a great day,

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